White Chocolate Pudding with Blackberry Curd Review


Recipe 92 from The Smitten Kitchen Cookbook by Deb Perelman WW Note: I’m counting 13 points for one of the 6 cups this filled. I don’t know if you can play around with it too much so I can’t encourage you to do anything else except to maybe find a Sugar Free pudding mix that…

Mom’s Apple Cake Review


Recipe 82 from The Smitten Kitchen Cookbook by Deb Perelman WW Note: this serves 12-16 and for 1/12 you’ll use 17 points and 1/16 you’ll use 13 points. And of course half of a slice will get you a piece for 6 or 9 points. So, there’s hope! This is not a lost cause cake!…

The Anaheim Packing House: Black Sheep Grill Cheese Bar


  If you live in the Southern ┬áCalifornia area and are looking for a fun thing to check out this summer I highly recommend visiting the Anaheim Packing House. I think it’s my new favorite place to drop in for a quick bite to eat since there are so many delicious places to try. They…

Cinnamon Toast French Toast Review


Recipe 2 from The Smitten Kitchen Cookbook by Deb Perelman WW Modifications: this will cost you 13 points per serving if you enjoy it as is, but only 7 points a serving if you make a few modifications. Find a low point sugar substitute to replace the sugar…like Truvia brown sugar. Make sure you use…