All Butter, Really Flaky Pie Dough Review


Recipe 78 from The Smitten Kitchen Cookbook by Deb Perelman WW Note: Butter means points galore so the whole crust will cost you 115. Depending on the recipe you may only be using half of this recipe at 58 points. This recipe can be found in Deb Perelman’s “The Smitten Kitchen Cookbook” on page 226…

Butterscotch Banana Tarte Tatin Review


Recipe 75 from The Smitten Kitchen Cookbook by Deb Perelman WW Note: this is 13 points if you cut it into 6 pieces and 10 points if do 8 points. Again….not sure if I would modify. I would just enjoy! This recipe can be found in Deb Perelman’s “The Smitten Kitchen Cookbook” pages 220-221 or…

Peanut Butter Chocolate Chip Cookies Review


Recipe 69 from The Smitten Kitchen Cookbook by Deb Perelman WW Note: these cookies are going to cost you six points per sandwich. It makes about 40 sandwich cookies if you cut the dough thin enough. There’s probably a few ways you could attempt to lighten it up but when I did a little bit…

Buttered Popcorn Cookies


Recipe 67 from The Smitten Kitchen Cookbook by Deb Perelman WW Note: These cookies are 3 points a piece!! Enjoy!! This recipe can be found in Deb Perelman’s “The Smitten Kitchen Cookbook” or: I Cooked The Books Kitschen Cat I Cooked the Books It’s finally time for the Sweets Section and I’m excited that these…

Mustard Milanese with an Arugula Fennel Salad Review


Recipe 56 from The Smitten Kitchen Cookbook by Deb Perelman WW Note: So this will cost you 7 points if you don’t count the oil. I think it’s amazing for what you get and I’m not recommending any modifications because it’s just tasty as is! This recipe can be found at the following sites: We…